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Au Gratin Potatoes

Au Gratin Potatoes

Our au gratin potatoes are a luxurious twist on a classic, made with creamy béchamel sauce and rich Boursin cheese. If you loved our Thanksgiving Holiday Mac & Cheese, this indulgent side is sure to impress. Finished with fresh chives and a topping of Gruyère cheese for a perfectly golden, crispy crust, it’s a flavorful and decadent addition to any holiday feast.
Serving Size: 4-6 People

$40.00

Ingredients

Yukon Gold Potato, Unsalted Butter, Heavy Whipping Cream, Boursin Cheese, Gruyère Cheese, 00 Flour, Kosher Salt & Black Pepper, Farm Fresh Egg