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Oven-Roasted Potatoes

Oven-Roasted Potatoes

Tender, bite-sized potatoes seasoned with aromatic herbs and spices, then roasted to crispy perfection. Each potato is caramelized on the outside while remaining fluffy and flavorful on the inside. It is a delicious and satisfying side dish that complements any meal.
Serving Size: 8 – 2oz
Warming Instructions: Remove the plastic lid and cover the dish with foil. Pour 1/4 cup (2 oz) of water around the perimeter of the dish. Place in a preheated 350°F oven and warm for 10 minutes.

$11.00

Ingredients

Red A-Potatoes Clarified Butter Kosher Salt Cracked Pepper Onion Salt Garlic Powder Thyme Rosemary