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Skillet Corn Bread

Skillet Corn Bread

Skillet Cornbread Baked to golden perfection in a cast-iron skillet, our skillet cornbread is a comforting staple that embodies the heart of Southern cuisine. A moist and tender crumb features a hint of sweetness balanced by a touch of savory richness.  Each order includes one 8″ round cake enough to serve 4-6 people.
Serving Size: 4-6 People
Warming Instructions: Set your oven to 300°F (150°C). Place the cornbread in an oven-safe skillet or baking dish. For added moisture, you can brush the top with a little butter or cover it loosely with aluminum foil. Warm in the oven for 10-15 minutes, or until heated through. Remove from the oven, allow it to cool slightly, and enjoy the cornbread while it’s warm and soft.

$12.00

Ingredients

cornmeal 00 flour sugar baking soda baking powder salt buttermilk sour cream eggs butter

30A Beach Thyme

Our initiative, 30A Beach Thyme, is rooted in our passion for bringing families together around the dinner table. In today’s fast-paced world, many families struggle to find time for nutritious, home-cooked meals. Having experienced the challenges firsthand, we are dedicated to helping families reclaim their time and enjoy meaningful shared meals that foster lasting memories.

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