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Traditional Italian Meatballs

Traditional Italian Meatballs

Classic, fully cooked Italian-style meatballs made from a rich blend of veal, pork, and beef, seasoned with traditional herbs and spices. Served in a robust tomato sauce, these meatballs are perfect for pairing with pasta or enjoyed on their own for a timeless, hearty meal.
Serving Size: 16oz (4-4oz)
Warming Instructions: Remove the plastic lid and cover the dish with foil. Place in a preheated 350°F oven and warm for 10 minutes.

$30.00

Ingredients

Italian Meatballs (NAE Ground Beef, Pork, Veal, Bread Crumbs, Organic Milk, Extra Virgin Olive Oil, Organic Onion, Imported Parmigiano Reggiano, Organic Parsley, Organic Garlic, Kosher Salt, Black Pepper, Italian Seasoning, Farm Fresh Eggs) Coated in San Marzano Tomato Sauce.

30A Beach Thyme

Our initiative, 30A Beach Thyme, is rooted in our passion for bringing families together around the dinner table. In today’s fast-paced world, many families struggle to find time for nutritious, home-cooked meals. Having experienced the challenges firsthand, we are dedicated to helping families reclaim their time and enjoy meaningful shared meals that foster lasting memories.

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