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Tres Leches Cake

Tres Leches Cake

A decadent cake soaked in three types of milk—evaporated milk, condensed milk, and heavy cream—made with Italian double zero flour, organic heavy cream, farm-fresh eggs, and topped with a sprinkle of cinnamon. This luscious dessert is rich, moist, and bursting with flavor, perfect for a sweet finish to any meal.
Serving Size: 2-4 People

$12.00

Ingredients

Italian 00 Flour Baking Powder Kosher Salt Farm Fresh Eggs Organic Sugar Organic Whole Milk Real Vanilla Evaporated Milk Sweetened Condensed Milk Powdered Sugar Ceylon Cinnamon